Hatch Chile Fest '16

Get ready, Hatch heads! We're bringing more than 2,000 pounds of world-famous Hatch chiles to our Old Market location, fresh from the annual harvest in Hatch, New Mexico. 

Hatch Chile Fest 2016

Our annual tradition is back! 

Join us at our Old Market location August 27-28, 2016:
Saturday, 11 a.m.-8 p.m.
Sunday, noon-5 p.m. (or until the chiles are gone!) 

Where:
Roja Mexican Grill, 1212 Harney St. Omaha, NE 68102

What to expect: 

  • A yummy special menu featuring Hatch chiles
  • Roasted or raw chiles for sale by the pound
  • Limited-time Hatch cocktails + beer specials

Pre-order Hatch Chiles

The pre-order deadline is Thursday, August 25, 2016.

Create your own Hatch chile treats at home, or freeze them for up to 6 months. We'll fire-roast them for you, or give 'em to you raw. Add Hatch to just about anything for a hit of Southwestern flavor. This year's crop gave us mild, hot and extra hot chiles.  

To reserve yours, email hatch@rojagrill.com or call (402) 505-9881. Let us know:

  1.  # of pounds ($3 per lb, 3-lb minimum)
  2. Mild, Hot or Extra Hot
  3. Roasted or Raw
  4. Your credit card number (simply to hold your order!) 

Pick up your chiles during our Hatch Chile Fest at our Old Market location, August 27-28, 2016. 


Hatch Chile Special Menu


Tell Your Friends:

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It's Hatch time! We're roasting more than one ton of world-famous chiles from New Mexico. It's only happens once a year! Join us for the celebration, August 27-28, 2016.

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